Ingredients:
1 pork tenderloin — (approx 8-ounce)
1/4 teaspoon coarsely ground pepper
1/3 cup orange marmalade
2 tablespoons chopped fresh mint
2 tablespoons low-sodium soy sauce
2 cloves garlic — minced
favorite cooking spray
Fresh mint sprigs
Instructions:
-Trim any fat from tenderloin. Cut into two pieces.
-Cut a lengthwise slit down each piece, about 2/3 of the way through and then flatten.
-Spritz tenderloin with cooking [...]
